Brewing system
Bean-to-cup units carry a grinder and a brewer; instant units carry powder canisters and a mixing bowl. Ask for a photo of the brewing unit inside the quoted machine, not the marketing render.
No DramaBuyer guide · Vending & arcade
Two quotes called coffee vending machine can be two different machines: one grinds beans and brews under pressure, the other mixes powder with hot water, and the cheaper one is rarely labelled as the second.

01
Bean-to-cup units carry a grinder and a brewer; instant units carry powder canisters and a mixing bowl. Ask for a photo of the brewing unit inside the quoted machine, not the marketing render.
Milk powder needs a canister. Fresh milk needs a chilled compartment, a milk line and a cleaning cycle every day. Ask which one is quoted and how the milk line is cleaned.
A tank machine needs refilling; a plumbed machine needs a mains connection with backflow protection to EN 1717 and a filter matched to your water hardness. Scale in the boiler is the usual first failure.
Ask the cup sizes the dispenser takes, whether lids are dispensed, and what happens when cups run out mid-order. A machine that brews into an empty bay wastes product and angers customers.
Every part that touches water, coffee or milk falls under Regulation (EC) 1935/2004. Ask for the declaration of compliance for those parts and the daily and weekly cleaning routine in writing.
02
Send these with the enquiry. Without them, any number a factory gives you is a guess dressed as a quotation.
03
| Require this | A pass looks like |
|---|---|
| Brew your full menu back to back through a simulated peak with your own beans or powder. | Every drink reaches the cup at the temperature and volume set on screen, with no drip after the cup is removed. |
| Run the automatic cleaning cycle on film, then open the brewer and milk line. | No coffee grounds or milk residue in the brewer, mixing bowl or line after the cycle. |
| Empty the cup stack, then order a drink. | The machine refuses the order before brewing, refunds, and shows the fault in telemetry. |
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05
Buy a beverage vending machine. It has no boiler or brewer to clean or descale.
Buy a commercial espresso or bean-to-cup office machine without payment and cup handling, and save the vending cabinet.
06
We name the kind of source, how many and when, and never the factory. Listed prices are asking prices, not landed cost. Where we do not hold a fact we say so: that is a GAP, not an estimate.
07
Every machine we source in this area is on the Vending & arcade page. How a project runs, stage by stage, is on how it works, and what it costs is on pricing.
Straight answers
European units often arrive with local service and proven brewers. A Chinese bean-to-cup unit can suit a fleet if brewer, grinder and milk system are named, and spares are priced before the deposit.
Brewer type against the quote, grinder, milk system, boiler material, cleaning cycle result, cup-out behaviour, reader model, contact-material declaration and importer details on the plate.
A Declaration of Conformity citing machinery, low voltage and EMC or radio law, an EN 60335-2-75 report, and a food contact declaration under Regulation (EC) 1935/2004.
Fix brewer, milk and water supply in writing, check the documents before paying the balance, then ship. Add freight, duty and VAT to the listed asking price.
Contact
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